Older Woman In Gridle

CHEESE CAKE WITH FRUIT AND JAM BARS

Ingredients: 100 g.
of dried fruit cocktail
100 g. orange juice 2 eggs

200 g. of whipping cream 3 drops of lemon

100 g.
sunflower oil 100 g.
300 g. sugar
flour 1 teaspoon baking royal
9 teaspoons of strawberry jam or peach

Media teaspoon cinnamon Confectioner's sugar for dusting PREPARATION

Make

-macerate fruit cocktail of orange juice about 20 min. to moisturize. Make
-preheat oven to 190 º.
-Put the butterfly in the blades and put the glass eggs, and sugar, 6 min., Temp. 37 °, vel. 3.
-Add the cream, cinnamon, 3 drops of lemon, and olive oil, 2 min., Vel. 3. Butterfly
-Remove and add the flour and yeast, 1 min., Vel. 3.
-Add the fruit with orange juice, 1 min., Vel. 2.
-Pour the mixture into a buttered and sprinkled with a little flour and a teaspoon of jam to be introducing elected. Baked
-Meter for 35 min. (Check if it is made by clicking with a needle, it has to come out clean).
-Remove from oven and let cool before removing from pan.
"Once cold, sprinkle with icing sugar.